{"id":423,"count":5,"description":"

Mild infusions from South Africa<\/h2>\r\n\r\n

In this category, you will find Rooibos tea<\/strong>, Honeybush and selected blends from South Africa. These infusions taste soft, round and slightly sweet. Depending on the blend, fruity, spicy, floral or gentle vanilla notes can be added.<\/p>\r\n\r\n

Rooibos tea is also known as red bush tea. Honeybush has a similar character but often tastes a little more floral, with a delicate note reminiscent of honey.<\/p>\r\n\r\n

Buy Rooibos tea online<\/h2>\r\n\r\n

If you want to buy Rooibos tea online, you will find classic varieties and aromatic blends at TeaSense. The pure version has a pleasantly smooth taste, while combinations with fruits, spices, vanilla or flowers add extra flavour.<\/p>\r\n\r\n

This mild infusion can be enjoyed hot. Depending on the variety, it also makes a refreshing iced tea or cold brew.<\/p>\r\n\r\n\r\n\r\n

Honeybush tea from South Africa<\/h2>\r\n\r\n

Honeybush also comes from South Africa and has a character similar to Rooibos. Its flavour is mild, smooth and slightly sweet, with a delicate note that reminds many people of honey.<\/p>\r\n\r\n

You can enjoy Honeybush on its own or choose blends with fruits, spices, vanilla or floral ingredients.<\/p>\r\n\r\n

Red bush tea and Rooibos<\/h2>\r\n\r\n

The terms red bush tea and Rooibos are often used for the same type of infusion. It is made from the leaves of the South African Rooibos plant. Depending on the processing and the blend, the flavour can be mild, smooth, fruity or spicy.<\/p>\r\n\r\n

Preparation<\/h2>\r\n\r\n

For one cup, use about 1\u20132 teaspoons of infusion per 200 ml of water, depending on the variety. Pour boiling water (100 \u00b0C) over the blend and let it steep for 5\u20138 minutes.<\/p>\r\n\r\n

If you prefer a stronger flavour, you can extend the steeping time slightly or use a little more of the blend. These infusions usually remain pleasantly smooth even after a longer infusion time.<\/p>\r\n\r\n

Why choose these infusions?<\/h2>\r\n\r\n