Description
Choco Mint Tea – herbal tea blend with cocoa and mint
Choco Mint is an aromatic herbal tea blend with apple pieces, cocoa shells, coconut chips, lemongrass, peppermint oil and blossoms. The blend combines a gentle cocoa aroma with fresh mint and a mild fruity base.
Apple pieces bring a soft, lightly fruity note to the cup. Cocoa shells create the chocolatey character, while peppermint oil adds a clear mint freshness. Coconut chips give the blend a subtle exotic nuance.
Choco Mint Tea taste
Choco Mint Tea tastes mild, chocolatey, fresh and lightly fruity. The cocoa shells are reminiscent of fine cocoa without making the blend feel heavy. The mint rounds off the taste with a cool, aromatic note.
Lemongrass adds a bright freshness, while mallow blossoms and marigold petals visually round off the tea blend. Hawthorn leaves with blossoms and witch hazel leaves add a fine herbal note.
Herbal tea with cocoa shells and peppermint
If you like the combination of chocolate and mint, this herbal tea blend is a good choice. The tea contains no black tea or green tea base, but is made from a herbal and fruit blend with cocoa shells and peppermint oil.
You can drink Choco Mint pure or round it off with a small splash of milk or a plant-based alternative. This makes the cocoa character taste a little softer and creamier.
How to prepare Choco Mint Tea
For one cup, use about 1 teaspoon of the herbal tea blend per 200 ml of water. Pour boiling water at 100 °C over the tea and let it steep for 5–8 minutes.
If you prefer a more intense taste, use a little more tea or extend the steeping time slightly. Then strain the blend and enjoy it warm.
Why Choco Mint Herbal Tea Blend?
- Chocolatey character – from aromatic cocoa shells
- Fresh mint note – with peppermint oil
- Mild fruity base – with apple pieces
- Fine herbal and floral note – with hawthorn, witch hazel, mallow and marigold
- Pure or with milk – depending on your preferred taste
Choco Mint hot or cold
Choco Mint tastes classic when prepared hot. For a cold version, prepare the tea a little stronger, let it cool and serve it with ice cubes. The blend also works well with a little milk or a plant-based alternative.
Ingredients
Apple pieces, cocoa shells, hawthorn leaves with blossoms, coconut chips, lemongrass, witch hazel leaves, mallow blossoms, peppermint oil, marigold petals.
Storage
Store the Choco Mint herbal tea blend in a dry, airtight container and keep it away from light. This helps preserve the aroma of cocoa, mint and herbs. Also protect the blend from moisture and strongly scented foods.




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