Rosehip Powder

Description

Rosehip powder – a fruity drink option for tea and infusions

Rosehip powder adds a fruity, slightly tangy note to your cup and is ideal as an addition to tea, warm infusions and creative drinks. The fine powder is easy to dose and can be prepared on its own with hot water or combined with fruit and herbal teas. In terms of taste, rosehip offers a pleasantly fruity acidity with a subtle tart note. Rosehip powder pairs especially well with hibiscus, apple, orange, lemon, ginger or honey. It is also an interesting addition to cold drinks – for example as a fruity ingredient in iced tea, smoothies or fruit juice drinks. Whether hot or cold: rosehip powder is a versatile way to refine tea and drinks and give them a natural fruity note. Taste: Fruity, slightly tangy, subtly tart.

Preparation Rosehip Powder

Add 1–2 teaspoons of rosehip powder to a cup, pour over hot water and stir well. Let it steep briefly and enjoy on its own or combine with tea, honey, lemon or fruit juice according to taste. For cold drinks, first mix the powder with a small amount of warm water, then top up with cold water, iced tea or juice.