Description
East Frisian Broken Blend Gold – Strong black tea with tradition
East Frisian Broken Blend Gold is a strong black tea blend made from Assam and Sumatra teas. Ideal for those who enjoy a full-bodied and malty cup. The intense flavour and deep golden colour stand for quality and tradition – a true classic inspired by East Frisian tea culture.
A black tea for tea lovers
This blend offers a rich and powerful taste experience, perfect for everyday enjoyment. Whether enjoyed pure or prepared in the traditional East Frisian way with a splash of cream or milk and some rock sugar, the tea reveals its full aromatic depth. The malty and slightly spicy notes pair well with sweet accompaniments but are also enjoyable on their own.
Origin and quality
The blend combines Assam teas, known for their strength and dark colour, with Sumatra teas that add a subtle spicy note. Carefully selected leaves ensure an intense and balanced aroma. The infusion develops a beautiful golden colour, highlighting its quality.
Versatile enjoyment
This tea suits any time of day. In the morning it provides a strong start, while in the afternoon it is perfect for a relaxing tea break. Thanks to its bold character, it pairs well with both sweet and savoury snacks.
Preparation tips
For the best result, use one teaspoon of tea per cup. Pour over water at 100 °C and let it steep for 3 to 5 minutes. The traditional preparation with cream and rock sugar enhances the malty and spicy notes, but it is also excellent when enjoyed plain.






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